Union Hill Kitchen & Craft Bar opened on South Conkling Street in 2024 and quickly became the neighborhood's living room — craft food, handmade drinks, and a welcome that keeps people coming back.
A neighborhood with history
Brewers Hill has always been a place where Baltimore works and gathers — and Union Hill put down roots here because this neighborhood deserves a restaurant that matches its character.
A fresh start on South Conkling
When Blue Hill Tavern closed, the space needed a new story — and Union Hill Kitchen & Craft Bar wrote one fast. Baltimore Magazine took notice, The Banner named it among the city's hottest new restaurants, and the neighborhood showed up and made it their own.
Craft kitchen, seasonal table
The kitchen runs on curiosity — seasonal menus, inventive small plates, and dishes like the Chantilly Dream Toast and steak frites that earn their place by being genuinely good.
A space with layers
The ground-floor dining room sets the mood with art-deco warmth and cognac leather, while the semi-private second level — with its own bar and balcony — handles everything from birthday dinners to corporate gatherings.
The people who make it home
Guests call the owner and staff by name — and they call guests by name right back. That's not an accident; it's the whole point.